Thursday, May 26, 2011

Of Food + Wine

Yesterday I conducted a talk in front of about 150 friends of the BB&T Charleston Food + Wine Festival entitled,The Evolution of the Event.  It was a lot of fun and you can read about it in the Post and Courier here.

Thanks to all of my students who worked on this project in the past, Melinda, Emily, Sharon, Amanda, Pat, Jeremy, Katharine, Jennifer, Elina, Marin, Elaine & Lindsey.  Also, thanks to Bing Pan, Kevin Smith & Frank Hefner.


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